Welcome to the Fit Friday Meal of the week. Today’s Fit Friday Meal is Metabolic Ginger Beef.

Metabolic Ginger Beef

Makes 2 Servings

Ingredients:

• 2 Sirloin Steaks (4 oz each cut in strips)
• 1 tablespoon Olive Oil
• 1 small onion, diced
• 1 clove garlic, crushed
• 2 Diced Tomatoes
• 1 teaspoon ground ginger
• 4 Tablespoons Apple Cider Vinegar
• Salt and Pepper to taste

 Cooking Directions:

Step 1 – Place oil in large skillet and brown the steaks in it over medium-high heat

Step 2 – When both sides are well seared, add the onion, garlic and tomatoes.

Step 3 – In a bowl, stir the ginger, apple cider vinegar, salt and pepper and add mixture to the skillet stirring to combine.

Step 4 – Cover the skillet, turn the heat to low, and let the whole thing simmer until liquids evaporate completely.

Step 5 – Enjoy 🙂

Nutritional Facts:
(Per Serving)
Calories:  208
Protein: 31g
Carbs: 3g
Fat: 8g

Let me know how you liked this recipe in the comment box below