SUCCULENT CRANBERRY-APPLE SAUCE
Succulent Cranberry-Apple Sauce

MAKES 2 ½ CUPS

 Ingredients:

·      1 Cup Apple Juice
·      2 Apples Gala, peeled and chopped into small chunks
·      1 tsp. Cinnamon
·      3 Cups Cranberries
·      1 tsp. Apple Cider Vinegar
·      Stevia, to taste

 Directions: 
1.    In a medium saucepan, add apple juice, apples and cinnamon.  Bring to a boil; add cranberries, return to a boil. Reduce heat and boil gently for 10 minutes, stirring occasionally, until sauce begins to thicken.
2.    Stir in Apple Cider Vinegar and stevia.
3.    Cover and cool completely at room temperature. Refrigerate until serving time.
4.    Enjoy!

Nutritional Facts: 
(Per serving)
Calories: 362
Protein:3g
Carbs: 95g
Fat: 1g

Enjoy this healthy version of a seasonal favorite.  Leave me your comments and feedback in the comment box below after you’ve tried this recipe and let me know what you think 🙂