OATMEAL COOKIES

The cookies freeze very well and make a great snack!

MAKES 14 SERVINGS

Dry Ingredients:

1 ½ Cup Whole Wheat Flour
1 ½ Cups Old Fashioned Rolled Oats
½ tsp. Baking Soda
Pinch Sea Salt

Wet Ingredients:

1 Egg
2 Bananas, mashed
¾ Cup Natural Maple Syrup
1 ½ tsp. Vanilla Extract

Directions:

Preheat oven to 350 F. Line two large baking sheets with parchment paper.

In a medium bowl, mix all the dry ingredients together.

In a large bowl, beat all the wet ingredients together with electric mixer. With a wooden spoon, combine the dry ingredients.

Drop by rounded teaspoonfuls onto the baking sheet. Press down with a fork to ensure even cooking.

Bake for about 10-12 minutes or until golden on the bottom of the cookie. Place cookies on rack to cool for 5 minutes.

Enjoy.

Nutritional Facts:
(Per serving)

Calories: 113
Protein: 2 g
Carbs: 24 g
Fiber: 1 g
Sugar: 11 g
Fat: 2 g